{"id":411,"date":"2019-01-11T01:27:01","date_gmt":"2019-01-11T12:27:01","guid":{"rendered":"http:\/\/www.unabancariaincucina.it\/?p=411"},"modified":"2019-01-11T01:27:01","modified_gmt":"2019-01-11T12:27:01","slug":"coni-di-pasta-sfoglia-formaggio-spalmabile-e-salmone-affumicato","status":"publish","type":"post","link":"https:\/\/www.unabancariaincucina.it\/?p=411","title":{"rendered":"Coni di pasta sfoglia, formaggio spalmabile e salmone affumicato"},"content":{"rendered":"<p>State cercando qualche idea per un antipasto semplice ma gustoso? Questi coni di pasta sfoglia riempiti con formaggio spalmabile e salmone affumicato possono fare al caso vostro!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"208\" class=\"size-medium wp-image-412 aligncenter\" alt=\"\" src=\"http:\/\/www.unabancariaincucina.it\/wp-content\/uploads\/2019\/01\/antipasto-di-salmone-1-300x208.png\" srcset=\"https:\/\/www.unabancariaincucina.it\/wp-content\/uploads\/2019\/01\/antipasto-di-salmone-1-300x208.png 300w, https:\/\/www.unabancariaincucina.it\/wp-content\/uploads\/2019\/01\/antipasto-di-salmone-1.png 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>State cercando qualche idea per un antipasto semplice ma gustoso? Questi coni di pasta sfoglia riempiti con formaggio spalmabile e salmone affumicato possono fare al caso vostro!<\/p>\n","protected":false},"author":1,"featured_media":412,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":[],"wprm-recipe-roundup-description":[],"_exactmetrics_skip_tracking":false,"footnotes":""},"categories":[169],"tags":[],"class_list":["post-411","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-piatti-senza-ricetta"],"_links":{"self":[{"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/posts\/411","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=411"}],"version-history":[{"count":1,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/posts\/411\/revisions"}],"predecessor-version":[{"id":413,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/posts\/411\/revisions\/413"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=\/wp\/v2\/media\/412"}],"wp:attachment":[{"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=411"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=411"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.unabancariaincucina.it\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=411"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}